Jakarta – The government remains committed to achieving food self-sufficiency as part of a national strategy to strengthen food security and economic independence.
Minister of Agriculture, Andi Amran Sulaiman, stated that the government has never wavered in its efforts to build national food sovereignty, especially in the face of global challenges such as food crises, climate change, and geopolitical conflicts that affect global supply chains.
“The government’s commitment is clear. Food self-sufficiency is not an option, but a necessity. We want this nation to stand on its own feet when it comes to food, without relying on imports,” Minister Amran emphasized.
He stressed that the government has prepared a long-term roadmap which includes strengthening domestic production, protecting agricultural land, developing research and technology, as well as modernizing agriculture through data-based and digital approaches.
“Our farmers are heroes. The government is providing tangible support through the distribution of high-quality seeds, agricultural machinery, fertilizer subsidies, and access to financing. This year, our rice and corn production shows a very promising upward trend,” Amran stated.
One of the strategic steps already being implemented is the opening of new agricultural land in high-potential areas. In addition, increasing the capacity of agricultural human resources through training and mentorship has also become a main focus.
“We aim for Indonesia to be self-sufficient not only in rice, but also in corn, soybeans, and other strategic commodities. In fact, in the near future, we plan to resume exports of several commodities,” said Amran.
Moreover, the government will initiate cooperation with the Dutch government in horticultural technology starting June 2025. This was conveyed directly by the Dutch Ambassador, Marc Gerritsen, after a meeting with Minister Amran.
“As an agrarian country with advanced technology, the Netherlands is very keen to collaborate with Indonesia to achieve self-sufficiency in horticulture, such as in vegetables and fruits. We have greenhouse technology that we plan to introduce in Indonesia next month,” said Marc.
He added that around 30 horticultural companies from the Netherlands are also interested in investing in Indonesia. Marc elaborated that they also have companies and research institutions involved in horticulture and seed development.
“These companies can provide high-quality seeds with very high yields. So, on one hectare of land with greenhouse technology, we can produce a large amount of food, thereby reducing the need for extensive land use,” Marc explained.
This initiative is part of the government’s broader vision to create a resilient, independent, and inclusive national food system. By engaging all stakeholders, the government is optimistic that Indonesia can achieve sustainable food self-sufficiency for the well-being of its people and national stability.
