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Sulung Ranch Cow, Result of cow – Palm Integration Ready Step into Market in Central Kalimantan

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The cows are ready to supply the meat request in Central Kalimantan, integration cow-Palm PT Sulung Ranch, Sulung Village, South Arut district, Kotawaringin Barat regency.
The cows are ready to supply the meat request in Central Kalimantan, integration cow-Palm PT Sulung Ranch, Sulung Village, South Arut district, Kotawaringin Barat regency.

By: Choirul Fuadi)*

CIDISS – Integration project Cow-Palm, PT Sulung Ranch has shown encouraging results. Amount 130-150 cattle class premium ready marketed to sustain the needs of meat consumption by society of Central Kalimantan (Kalteng).

Head of Marketing Department PT Sulung Ranch, Oktoriko Paravansa, like quote in Borneonews.co.id, said that the quality and price of cow is very competitive. A cow weights ready marketed between 300 to 650 kilograms (kg).

Content of beef (FAT) 39%, the fat is up of the beef rate in General that range on 31-33%. The high of the beef content derived from feeding regulated based on research, that consists of a mixture of molasses, dedak (mixture of rice and bran), onggok, bungkil (residue of copra after extracting oil), grass, and the stem of a Palm.

“Then, the assumption that the result of cow-Palm integration is more fat, indisputable,” Said Rico.

The superior cow is preserved by Sulung Ranch, i.e, types of Brahman Cross, the Bali Cross, and limosin. Everything is handled professionally by involving experts, including Dr. Sional, breeding and health experts from Australia.

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