Elements of the Cross-Professional Community Commit to Supporting the Success of the Prabowo-Gibran Nutrition Fulfillment Program.
The Chairman of the Indonesian Chamber of Commerce and Industry (Kadin), Anindya Bakrie, reaffirmed his commitment to supporting the programs that will be implemented by President Joko Widodo (Jokowi) and President-Elect Prabowo Subianto.
Anindya emphasizes the importance of continuing the successes achieved during Jokowi’s administration, while also ensuring that Prabowo can meet development targets, including those in the State Revenue and Expenditure Budget. (APBN).
“The woman is thinking about how to make the program successful, to continue Mr. Jokowi’s program, so that Mr. Prabowo can successfully achieve the budget target and even more,” Anindya stated.
Anindya also emphasized that his appointment as the Chairman of Kadin in the Extraordinary National Conference (Munaslub) 2024 is not a move to seize power, but rather a commitment to support the government moving forward.
Meanwhile, support for the nutrition program in the Prabowo-Gibran administration also comes from the Chairman of the Indonesian Medical Association (IDI), Dr. Adib Khumaidi SpOT.
He expressed his support for the proposal to use fish milk in the free nutritious meal program. According to Dr. Adib, this program is a concrete step to improve nutritional fulfillment for children, especially in addressing the issue of stunting.
“This is an effort by the government to improve health quality, especially for children concerning the issue of stunting,” said Dr. Adib.
He also invites all parties to support this effort, while expressing appreciation for the breakthroughs proposed by the government in improving child nutrition.
In line with that, the Chairman of the Advocacy Committee for Accelerating Stunting Reduction, Prof. Dr. Agussalim Bukhari, also supports the use of fish milk as an alternative for meeting nutritional needs.
“Although everything fresh is better, the protein content in fish milk is relatively high. If the vitamin and mineral content decreases, it can later be added by a pharmacist,” he explained.
Professor Agus also assesses that fish milk could be a solution for mothers who struggle to provide fresh fish to their children due to various factors, including the fishy smell.
